What if you were so comfortable Food Costing that you always knew exactly what each of your dishes cost to prepare? Crazy, right?
Costing CAN be smooth and straightforward.
Maybe you’ve paid for a costing app or program, and you never use it. It feels foreign - like a language you’ve never heard before.
Confident costing comes through understanding the basics. Until then you’ll always feel like you’re swimming upstream. You can buy as many apps as you can afford but you’ll always run into the same problems - you just don’t know what you should be doing.
Intro to Costing walks you through the foundations of food costing, step by step. In a few pages you’ll be so familiar with it that you can apply it anywhere.